Best paella in madrid

When done right, Paella, one of the best-known dishes in Spain, is a hearty best paella in madrid satisfying rice dish, combined with either meat or fish and a combination of herbs, spices and vegetables. The challenge in most tourism hotspots is avoiding the gloopy microwave version and searching out the truly authentic Spanish dish. Our top tip is to check with the restaurant if advance orders are required.

If there is one dish on your list of foods to try in Spain , odds are paella is it. Around the world, this fabulous saffron-infused rice dish is seen as a symbol of Spain, much like flamenco or red wine. But finding good, authentic paella in Madrid can be quite a challenge! Paella originated in the region of Valencia along the Mediterranean Sea as a lunchtime meal in the 19th century for farmers and shepherds working in the fields. Over the past years, the recipe has changed and developed, with each region relying on local ingredients to make their own versions.

Best paella in madrid

Make your trip unforgettable by heading to one of these spots for the best paella in Madrid. Surrounded by signs advertising a variety of different paellas, you settle on what you assume is the national dish of Spain. Bad move! So what do you do if you want to try the best paella in Madrid? Trust us to help you find one! Here are our recommendations for paella restaurants in Madrid, as well as a bit of background about the dish itself. Bordering Valencia we also find Murcia, another area famous for its rice dishes. The reason rice dishes evolved in this part of Spain is largely due to the Moors, a Muslim people of north African decent. They controlled various parts of Spain from the years to , and had an enormous influence on Spanish cuisine. The Moors planted rice in the area that we know today as Valencia and Murcia. The crop flourished in the region, which led to rice dishes becoming an important part of the local cuisine.

The first paellas were not glamorous and quite unlike best paella in madrid seafood-laden versions you may be familiar with. You can spend time browsing the stalls before stopping at Paella by Rodrigo de la Calle, a michelin star chef adding a personal touch to centuries old recipes. Socarratt is quite small, so be sure to call ahead for a table to make sure you can score some delicious rice!

There are a few places in the capital where you can try high-quality paella without having to visit the Valencian region. As a food enthusiast and a Madrid local, I have had my fair share of paella experiences, both good and bad. And through my culinary adventures, I have discovered the best places in Madrid to try out tasty paella and other delicious rice dishes that are definitely worth a visit. There is no doubt that paella is the top-star dish of Spanish gastronomy. Paella is that recipe that all tourists want to try when as soon as they arrive in our country. But unfortunately, many of the paellas that you will find in the bars and restaurants located in most tourist areas have nothing to do with the authentic taste of real paella.

Now, before I get into the best Paella in all of Madrid, I have to debunk a couple of common misconceptions:. But the trick is, finding it. Straight from Valencia, of course. In fact, when I was trying to find it, I waltzed right past the restaurant two times before I realized I was standing right next to it. You go for the food, not the decor.

Best paella in madrid

Sundays are for taking it easy! After all, the next day is a long way from the following weekend. Who knew? Their paellas seem to have been made with health in mind, as they dish up individual servings of exactly 80 grams of rice. The restaurant has a lovely Mediterranean vibe, typical of the Levantine coast, and it boasts affordable prices both to eat in and for delivery! Los Arroces de Segis is to die for, and they have two unique selling points. Firstly, the total price per head of the paella includes a selection of starters. Calle Infanta Mercedes, Valdeacederas.

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Outside of Spain, the most popular image of paella is the seafood version laden with shrimp, mussels, clams, and more. James recently, and I have to say, I was blown away by the paella. Paella originated in the region of Valencia along the Mediterranean Sea as a lunchtime meal in the 19th century for farmers and shepherds working in the fields. Paella is usually served to the table in the iconic round, flat pan it is cooked in. Every Sunday since , Bar La Gloria has cooked a Valencian paella that has earned them a spot on the list of best Valencian paellas in the world. Spain is a country where food is taken very seriously. Tha Win says. There are several wines and drinks that pair well with paella. The history of La Barraca goes back more than 80 years! They serve a variety of different rice dishes. Michelle says.

From sizzling tapas to hearty stews, Madrid is a haven for food lovers like you and me.

Paella is popular here on Sundays so get there early to bag a prime spot on the terrace. More of an informal place to eat, this restaurant was opened by Cristina Querol and Christoph Pais in in the Charmartin area of the city. The large number. Our Rail Trips are our most planet-friendly itineraries that invite you to take the scenic route, relax whilst getting under the skin of a destination. Founder Norberto hails from a small town in the province of Alicante and brought the culinary traditions of his homeland to the Spanish capital in We are proud that, for more than a decade, millions like you have trusted our award-winning recommendations by people who deeply understand what makes certain places and communities so special. The chefs at Casa Benigna have perfected the art of cooking paella , using traditional techniques and cooking over an open flame. The challenge in most tourism hotspots is avoiding the gloopy microwave version and searching out the truly authentic Spanish dish. Here are the places that you should go to to get the most authentic and best paella in Madrid. El Caldero. Scott says. This family-owned restaurant has been serving paella for generations and is a local favorite. There is no doubt that paella is the top-star dish of Spanish gastronomy. When you sit down, you have two options for ordering, the set menu or a la carte. This restaurant, located meters from Puerta del Sol, offers, in addition to paella, a wide variety of Mediterranean food Image credits: Facebook.