Chester white cured diner reviews

I treated myself to a fancy staycay a few weeks back, and whilst I was in the area, I decided to check out Chester White Cured Diner. Chester White has always been on my to-eat list, but it was bumped up a few dozen places after my dinner at Buffalo Dining Club, chester white cured diner reviews.

Make Concrete Playground yours with My Playground. Save and share your favourite picks and make plans to go out with friends. Registration is fast and free. The guys behind cured meat diner Chester White — Nick Sullivan and Stu Curran — have taken the phrase cottage industry to heart. This cosy spot inside a converted old Potts Point terrace is named after a breed of pale-skinned pig, pictured on the wall and menu, prompting customer to make an oinker of themselves. Dining at Chester White is much like a very well-researched picnic in a bar environment: high-quality salami and prosciutto shared plates, lots of cheese, cocktails and vino aplenty.

Chester white cured diner reviews

Walk ins will still be very welcome however we recommend booking ahead to avoid disappointment. All relevant info for reservations will be on the reservation website so please read. Welcome to your home away from home. Owner Stu and his team have a passion for quality produce, great vino We revolve our dishes around cured meats, seafood, pickles and pasta where simplicity takes a front seat. Along with this they want to show you a good time, with quality service. Chester White takes reservations for all open times. Welcome to our Restaurant!! Hope to see you all soon Stu and the team. Can be made veg on request. It's a little different! VEG - Roasted pumpkin, chick pea, Tuscan cabbage, almonds. Roasted cauliflower, parmesan crust, pickled grapes, red onion and sage butter. Our take on this old Italian delicacy. Spaghetti, salt and pepper, parsley, black truffles, served out of a Sardinian truffled pecorino cheese wheel.

Cacio e pepe. What time is it? We revolve our dishes around cured meats, seafood, pickles and pasta where simplicity takes a front seat.

Potts Point 0km. Chester White is one of the funkiest and hippiest eateries that I have been for a while. It took us 20minutes to secure 2 seats on a Friday night. A cheerful and friendly barman suggested Negroni to start. The menu is kept simple but with stunning food. We shared 3 dishes i. All dishes are priced reasonably.

Unclamed activity. Add photo. Browse the menu. What's your favorite Chester White Cured Diner's dish? Thanks for the suggestion. Recommend another dish.

Chester white cured diner reviews

The guys behind cured meat diner Chester White — Nick Sullivan and Stu Curran — have taken the phrase cottage industry to heart. This cosy spot inside a converted old Potts Point terrace is named after a breed of pale-skinned pig, pictured on the wall and menu, prompting customer to make an oinker of themselves. Dining at Chester White is much like a very well-researched picnic in a bar environment: high-quality salami and prosciutto shared plates, lots of cheese, cocktails and vino aplenty. The kitchen, as it is, is behind the bar, with meats dangling from hooks. It's a very canny and affordable way to operate a tapas bar, which is how Chester White functions best. You wouldn't come here to get a feast, but instead while away a few hours with something to munch on and some drinks. There's a nod to s Americana, with retro bar stools, blues tunes playing and an almost New Orleans-like ground floor balcony.

1941 frozen front walkthrough

This rating reflects my personal experience at the time of visit. Spaghetti, salt and pepper, parsley, black truffles, served out of a Sardinian truffled pecorino cheese wheel. Support my local — VOTE. But the time passed quickly enough, and by , we were seated on the charming terrace facing the sidewalk, menus in hand. The guys behind cured meat diner Chester White — Nick Sullivan and Stu Curran — have taken the phrase cottage industry to heart. Age old Roman dish. Login with Facebook. Welcome to our Restaurant!! It's a very canny and affordable way to operate a tapas bar, which is how Chester White functions best. Request Booking. And what else? Save my name, email, and website in this browser for the next time I comment. It's a deliberately laidback premise with a buzzing atmosphere and affable staff. The service was still flawless — they even remembered us from our previous visit — and I can confirm the goodness from last time was absolutely not a fluke.

Walk ins will still be very welcome however we recommend booking ahead to avoid disappointment. All relevant info for reservations will be on the reservation website so please read. Welcome to your home away from home.

Trips Kruger Lodge Experience. It's a very canny and affordable way to operate a tapas bar, which is how Chester White functions best. Chester White takes reservations for all open times. All relevant info for reservations will be on the reservation website so please read. But the time passed quickly enough, and by , we were seated on the charming terrace facing the sidewalk, menus in hand. A favourite of our locals. Information on how to enter forms part of the terms of entry. Your comments are integral in identifying and awarding quality establishments. Along with this they want to show you a good time, with quality service. Meanwhile the wild boar salami was satisfyingly robust, with a subtle sweetness balancing out the meatiness. Previous Post Next Post. The Playmaker. Owner Stu and his team have a passion for quality produce, great vino