Don alfonso 1890 photos

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Please complete your profile to unlock commenting and other important features. Narcity is looking to transition to a more sustainable future where we are no longer as reliant on advertising revenue. Upgrade now and browse Narcity ad-free and directly support our journalism. Dinner with a view takes on a whole new meaning at this swanky Toronto spot. Michelin star-awarded Don Alfonso has a new home in the Westin Harbour Castle Hotel, and it comes with a panoramic lookout over the city. The restaurant, which was voted the best Italian dining spot in the world outside of Italy for , previously operated as a pop-up inside Casa Loma, and the former Toula space in the Westin Harbour Castle is its first permanent location in Toronto. Interior of Don Alfonso with bar area.

Don alfonso 1890 photos

Add to favorites. When you want to feel like a proper adult, book a harbour-facing table at Don Alfonso Nestled atop the Westin, this restaurant feels like the fancy place in town, drawing celebratory diners and out-of-towners who come to revel in the views. The dishes echo the contemporary sophistication of the dining room. Eel gelato plated with a tangle of wild rose-scented tagliatelle, pulverized egg yolk and sturgeon caviar delivers a wonderful mix of flavors; tender and vibrant agnolotti are stuffed with Ontario lamb for a rich and meaty filling and doused in a decadent cheese sauce that packs a punch. The kitchen doesn't overthink many dishes, as in the perfectly cooked Nova Scotia lobster with freshly fried mushrooms and a round of spinach filled with potato puree. Customize your experience by easily adjusting display settings for territory, and currency to suit your preferences! The Plus program provides upgrades and amenities at participating hotels. For this hotel, Plus members will receive:. Non-members can add the privileges at checkout through our 30d-day of free trial, cancellable at anytime. Restaurants Hotels Favorites Magazine. Reserve a table. One Star: High quality cooking. Great view Valet parking.

Courtesy of Don Alfonso The elegant space features 90 seats as well as a sleek bar area and open-concept kitchen. Subscribe now. Latest Videos.

Don Alfonso Don Alfonso is the Toronto outpost of a Michelin-starred restaurant, that's now serving gourmet Italian food from its newest location on the 38th floor of the Westin Harbour Castle. The sprawling seat space is a design haven. The most defining feature for me is the degree view of the Toronto cityscape on one side, and Lake Ontario on the other. The views are the first thing you're introduced to before you even step into the restaurant.

It's impossible to imagine Don Alfonso without Le Peracciole. The first is a two-star Michelin-rated restaurant known throughout the world for an exquisite menu that echos the traditions of Campania, the second, an organic farm that's an indispensable source of zero-kilometer ingredients. Don Alfonso boasts several components that come together to emit a joyful but discreet elegance — the plateware, the garden and its charming nooks, the watercolor menu, the dining room's flowered armchairs, fairytale-like pergolas, and inviting sofas that make you want to sit down and chat. You cannot come to Campania and partake in the full experience here, which includes tasting Ernesto Iaccarino's dishes and sipping one of the over 25, bottles stored in a subterranean cellar that dates back to pre-Roman times. Mario Iaccarino oversees the collection. And of course, you have to see Le Peracciole with your own eyes. Those who love the land learn to know and respect it — this is the philosophy from which Alfonso Iaccarino started to give shape to his dream of rediscovering pure, uncontaminated, or mixed flavors, in short, those of the past. Doggedly supported by his wife Livia and then by his sons Ernesto and Mario, he bought a plot of land on the abandoned hillside overlooking Capri Punta Campanella and, yard by yard, built his organic farm, terracing and reclaiming the land. He began to "work" on the San Marzano tomato , to recover the real one, and then came the other vegetables, the olive grove, and the citrus orchard.

Don alfonso 1890 photos

Showcasing the incredible cooking of Ernesto Iaccarino and the wonderful fresh flavours of the Amalfi coast, Don Alfonso has been a family-owned business since the nineteenth century. Based in the picturesque town of Sant Agata, where the Gulf of Naples and the Gulf of Salerno meet, the building sits high above sea level, boasting spectacular views out onto the ocean. Since , the kitchen has used produce from its own dedicated farm called Le Peracciole, just a few miles away along the coast facing the island of Capri. One of the most interesting things about the villa in which the restaurant is based is the wine cellar; to get to it, staff must navigate a maze of chambers which date back to the fifteenth century, before descending down a stone staircase which runs alongside the 25, bottles owned by Ernesto and the team. At the very bottom is an old well, thirty-five metres underground, which is now used for ageing cheese. Ernesto runs the kitchen, while his mother Livia and brother Mario take care of front of house.

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When you want to feel like a proper adult, book a harbour-facing table at Don Alfonso Floor-to-ceiling windows wrap around the entire room, allowing you to gaze across the skyline and soak up the scenery. Don Alfonso has an array of awards under its belt for both food and design. The furniture and banquettes were designed specifically for the curving space, and works of art including pieces by Damien Hirst decorate the area. Please select your date of birth for special perks on your birthday. Don Alfonso Read articles. Use the app to find the best restaurants and hotels everywhere. Cibo Wine Bar. Activate this map. The dish is composed of a 35 day dry aged Ontario wagyu beef, paired with Ontario potato terrine and heirloom baby carrots. She carries several years of journalistic experience and has covered the Toronto scene from local stories to national news. Add to favorites. Eel gelato plated with a tangle of wild rose-scented tagliatelle, pulverized egg yolk and sturgeon caviar delivers a wonderful mix of flavors; tender and vibrant agnolotti are stuffed with Ontario lamb for a rich and meaty filling and doused in a decadent cheese sauce that packs a punch. Forgot password.

Don Alfonso Don Alfonso is the Toronto outpost of a Michelin-starred restaurant, that's now serving gourmet Italian food from its newest location on the 38th floor of the Westin Harbour Castle. The sprawling seat space is a design haven.

You can find out more information about the data we collect on our Privacy Policy page. Photos by Fareen Karim. Follow us. Look up and spot moulded rose ceiling imprints that appear to blossom over the tables. Madrina Bar y Tapas. Miami Where to Eat Brunch in Miami. At the end of the meal, you and your table are invited to the open kitchen to meet Chef Corona and his team. Courtesy of Don Alfonso You can enjoy a degree view of the city and Lake Ontario during your meal. Begin your elegant dining experience with a round of cocktails. Your username will be your unique profile link and will be publicly used in comments. She carries several years of journalistic experience and has covered the Toronto scene from local stories to national news. Chicago Best Steakhouses in Chicago.