Federal way korean restaurants

Fairly good prices from and the food is delicious.

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. These areas remain packed with great Korean restaurants, but there are also good options closer to the center of Seattle. Note: This list focuses on restaurants slightly closer to central Seattle, and, with one exception, does not include the many fantastic Korean restaurants in Federal Way or the Tacoma area. Know of a spot that should be on our radar? Send us a tip by emailing seattle eater.

Federal way korean restaurants

But another colleague, Jackie Varriano, wrote about two restaurants with fantastic cold spicy noodles, giant steamed buns and rich beef soup in And on a recent Friday evening in Federal Way, Daniel and I ate at two more spots worth adding to your list. Wednesday-Monday; Pacific Highway S. The small restaurant is tucked in a strip mall with a few other Korean restaurants. The menu, beyond nearly a dozen types of dumplings, includes Korean fried chicken, fried rice and some soups. When we went at around 7 p. The flavors of the dumpling were restrained, and the crunch of the cabbage and the softness of the dumpling skin contrasted beautifully. Dip the oblong delights in the provided chili paste for more heat and tanginess to brighten the flavors. The Korean barbecue joint was packed with friends and families snacking on banchan with chopsticks and grilling meat with tongs at around 8 p. It should just be you, the grill and all the meat your heart desires. There are a couple of options for all-you-can-eat. The more you pay, the more types of meat and seafood you get. After trying everything, I wanted to keep ordering the same few items over and over. The crimson pieces of short rib, punctuated with a strip of white fat next to the bones, turned buttery after a few minutes on the grill.

View subscription offers here. But the Paju fried rice is the real showstopper with a smoked quail egg yolk centered on the squid ink-blackened, kimchi and bacon-enhanced rice.

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We had high expectations coming here. We found good and bad. The good is they have a great combination offering-we got the combo A which came with a bbq dish, soy bean soup, mackeral, spicy squid, steamed egg and my favorite spicy crab-so you're able We also ordered the soon tofu soup and pah chun pancake. Although the pah chun pancake was good, crisp on the outside and nicely cooked through on the inside, the soon tofu soup and panchan had a lot of MSG. I love spicy crab so it was nice to eat it here. I would come back here and order the combo again, but I would ask them about the amount of MSG used in certain dishes. Outstanding service with huge portions of food.

Federal way korean restaurants

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Jade Yamazaki Stewart: jstewart seattletimes. The opinions expressed in reader comments are those of the author only and do not reflect the opinions of The Seattle Times. The batter is crispy, the chicken is well-flavored, and the bright kimchi is the perfect side to cut the grease. By Jade Yamazaki Stewart. You can get the chicken without sauce, with a soy-garlic sauce, with sweet sauce, and gochujang sauce yangnyeom. Hae Song Korean B. The Korean barbecue joint was packed with friends and families snacking on banchan with chopsticks and grilling meat with tongs at around 8 p. The meats and other ingredients are high quality, with cooking executed well both in the kitchen and at the table. The haemul pajeon seafood scallion pancake is greener than most and good eating. Hae-Nam Kalbi and Calamari. More in Seattle See more maps. Search results are sorted by a combination of factors to give you a set of choices in response to your search criteria. Amenities: Wheelchair accessible Serves alcohol Takes reservations. Sign up for the newsletter Eater Seattle Sign up for our newsletter. This popular Shoreline restaurant has a widespread menu of Korean classics, with large portions at reasonable prices.

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And, yes, the kalbi and calamari are excellent as well. Cookie banner We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. Dinner service recently launched featuring the core lunch menu plus nightly specials such as spicy chicken wings. Who says broth has to be boring? Dip the oblong delights in the provided chili paste for more heat and tanginess to brighten the flavors. Also featured in:. This active and friendly spot in Fremont offers healthy yet delicious bowls of Korean staples like bibimbap, complete with purple rice, a variety of vegetables, protein options, egg, and a choice of sauces. Gamjatang is a spicy pork bone stew with vegetables, and the ganjang-gejang raw crabs in soy sauce is a fermented treat. The kalbi burger is also delicious. Service is absolutely trash, but the price is right. Enjoy a cool finish with a bingsu shaved ice dessert if available. You can reach him at jstewart seattletimes. Know of a spot that should be on our radar?