fosa restaurant

Fosa restaurant

Within minutes of arriving in Zadar, I felt relaxed. This small, fosa restaurant, quaint city, which perches on the Adriatic coastline, has a slow and steady pace. One restaurant which particularly encapsulates this feeling is Fosa, specialists in Croatian seafood. My friend Fosa restaurant and I were lucky enough to dine with them one evening in September on the penultimate eve of our holiday.

Experience a world of culinary wonders at your fingertips, discover the best restaurants near you, get personalized recommendations Download the new JRE app! Think of Adriatic lobster, fresh shellfish, white fish, red scorpionfish, and the high-quality tuna that Zadar is known for. A 3-course surprise menu with three Croatian wines. Book your table here and get ready for an unforgettable culinary event. Always up to date with the world of fine dining. Thank you for subscribing to our newsletter. Something went wrong, try again or get in touch.

Fosa restaurant

Add to favorites. The sea takes pride of place at this restaurant, where fish in its various guises raw and cooked is to the fore on the menu. In summer, guests can make the most of the attractive outdoor area, while at other times of year meals are served in the more formal dining rooms. Good wine list, including some excellent Dalmatian options. Customize your experience by easily adjusting display settings for territory, and currency to suit your preferences! The Plus program provides upgrades and amenities at participating hotels. For this hotel, Plus members will receive:. Non-members can add the privileges at checkout through our 30d-day of free trial, cancellable at anytime. Restaurants Hotels Favorites Magazine. Reservations are not available for this restaurant on our site Find bookable restaurants near me. Air conditioning Great view Terrace. Credit cards accepted.

Gemma, on the other hand, went for the far more conventional offering of seafood pasta. The lavender and white chocolate mousse and separately the milk chocolate mousse were light and creamy, fosa restaurant.

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Get a taste of Latvia! Discover some of the best restaurants and coolest places to eat in Riga. Even though Latvia is so close to Sweden, I had never visited Latvia before this year. But then it happened. I visited Riga twice in two weeks for two different blogger experiences. The thing that impressed me most in Latvia? The food.

Fosa restaurant

Add to favorites. The sea takes pride of place at this restaurant, where fish in its various guises raw and cooked is to the fore on the menu. In summer, guests can make the most of the attractive outdoor area, while at other times of year meals are served in the more formal dining rooms. Good wine list, including some excellent Dalmatian options. Customize your experience by easily adjusting display settings for territory, and currency to suit your preferences! The Plus program provides upgrades and amenities at participating hotels. For this hotel, Plus members will receive:.

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The wasabi-spiced tuna was succulent and meaty, the red mullet and Swiss chard were gorgeously seasoned and the sea bass, with julienne vegetables, deliciously flavoured. The sea takes pride of place at this restaurant, where fish in its various guises raw and cooked is to the fore on the menu. Fortunately, our kind waiter saw my hesitancy and kindly pushed me in the direction of the trio of fish… Not for those with small appetites, the dish is as it suggests: three smaller portions of fish with three smallish portions of complementing side dishes. Experience a world of culinary wonders at your fingertips, discover the best restaurants near you, get personalized recommendations Download the new JRE app! Dubravkin Put Zagreb View restaurant. To summarise: Fosa offers a relaxed, leisurely evening. September 21st, The essential guide to gut health: Unveiling the path to optimal wellness with functional nutrition. Add to favorites. Within minutes of arriving in Zadar, I felt relaxed. Your data can be shared with others Michelin affiliate TabletHotels and Robert Parker in order to know you better and with your consent sending you marketing offers. When it came to dessert, our waiter kindly saved me the distress of selecting a pudding and served us three mini portions; after all, they do say good things come in threes! You can wine and dine in the authentic dining area, featuring stone walls and wooden furnishing and floors. March 23rd,

Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion. It's old-world tastes give foundation to creative modern dishes, such as the tuna carpaccio beautifully complemented by a dab of wasabi cream or the sea bass marinated in a potent emulsion of local fennel root, citrus, and honey.

The wasabi-spiced tuna was succulent and meaty, the red mullet and Swiss chard were gorgeously seasoned and the sea bass, with julienne vegetables, deliciously flavoured. Thank you for subscribing to our newsletter. As I said, Fosa specialise in seafood, so naturally Gemma and I went for a fish feast! Served in a mound of capers, fresh, sliced olives, Grand Padano cheese and juicy cherry tomatoes, the meaty octopus was simply delicious — the perfect light starter. Use the app to find the best restaurants and hotels everywhere. Read more. Fosa specialise in fresh seafood! Follow us. All news. In summer, guests can make the most of the attractive outdoor area, while at other times of year meals are served in the more formal dining rooms. Thankfully, the generous offering of Grand Padano saved the plate. The Plus program provides upgrades and amenities at participating hotels.

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