Grill 41

Please see our food and beverage service announcement. During this period, the kitchen will be operational, however, the restaurant itself will be undergoing renovations. A breakfast buffet will be served in a banquet room, however, grill 41, lunch and dinner will be available through room service only.

We specialize in barbecues, lobster bakes, and clambakes and we cater all types of events all over the South Shore and the Greater Boston area, including weddings, corporate events, school functions, birthday, graduation, and anniversary parties, tailgates, rehearsal dinners, family reunions, sports banquets, and backyard, neighborhood, and community barbecues. We make virtually everything on our menu in-house and from scratch, including our sauces, dressings, spice rubs, and marinades and we use fresh, high quality ingredients like USDA Choice Angus beef, Grade A cage-free vegetarian-fed chicken, and the freshest produce, meats and seafood we can get. Please check out the links above to see our different menu packages and custom menu items. We generally cook right on-site and provide a full service buffet for our catered events. We come in with our own grills and equipment and we prepare everything for your event outdoors and set up your buffet wherever you would like indoors or outdoors. Our on-site catering service also includes everything that you need for service — buffet tables with linens, chafing stands with sternos, plates, flatware, napkins, serviceware, and buffet service staff.

Grill 41

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Book Now 1

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We are based in Hanover, MA and we specialize in barbecues, lobster bakes, and clambakes. We cater all types of events all over the South Shore and the Greater Boston area, including weddings, corporate events, school functions, birthday, graduation, and anniversary parties, tailgates, rehearsal dinners, family reunions, sports banquets, and backyard, neighborhood, and community barbecues. After receiving an A. Can we get an estimate of the total cost to have Grill 41 cater our event? Do you cater company barbecues, lobster bakes, and clambakes, corporate outings, school, sports, and other institutional events?

Grill 41

We specialize in barbecues, lobster bakes, and clambakes and we cater all types of events all over the South Shore and the Greater Boston area, including weddings, corporate events, school functions, birthday, graduation, and anniversary parties, tailgates, rehearsal dinners, family reunions, sports banquets, and backyard, neighborhood, and community barbecues. We make virtually everything on our menu in-house and from scratch, including our sauces, dressings, spice rubs, and marinades and we use fresh, high quality ingredients like USDA Choice Angus beef, Grade A cage-free vegetarian-fed chicken, and the freshest produce, meats and seafood we can get. Please check out the links above to see our different menu packages and custom menu items. We generally cook right on-site and provide a full service buffet for our catered events. We come in with our own grills and equipment and we prepare everything for your event outdoors and set up your buffet wherever you would like indoors or outdoors. Our on-site catering service also includes everything that you need for service — buffet tables with linens, chafing stands with sternos, plates, flatware, napkins, serviceware, and buffet service staff.

Arabella kennedy

Book Now 1 Limited bar service will be available during the renovation period in our lobby. Chocolate mini egg French toast. Room Service Catering Amenities. What We Do We specialize in barbecues, lobster bakes, and clambakes and we cater all types of events all over the South Shore and the Greater Boston area, including weddings, corporate events, school functions, birthday, graduation, and anniversary parties, tailgates, rehearsal dinners, family reunions, sports banquets, and backyard, neighborhood, and community barbecues. What Makes Grill 41 Different We make virtually everything on our menu in-house and from scratch, including our sauces, dressings, spice rubs, and marinades and we use fresh, high quality ingredients like USDA Choice Angus beef, Grade A cage-free vegetarian-fed chicken, and the freshest produce, meats and seafood we can get. Topped with crumbled corn chips. Now open for breakfast, lunch and dinner each day! Lady Elgin Garden salad with beet and carrot whisps. Includes sour cream and salsa. Brioche bun, 6 oz ground chuck patty, mixed greens, sliced red onion, sliced tomato, lemon aioli.

Please see our food and beverage service announcement. During this period, the kitchen will be operational, however, the restaurant itself will be undergoing renovations.

Half or full sized. Chocolate mini egg French toast. Check in date Check out. All burgers and sandwiches come with side fries or garden salad. Served with Baby Arugula dressed in a Citrus Drizzle. Creamy Greek Yogurt laced with fresh berries, organic Honey, and baked Granola. EN FR Haddock dipped in dill beer batter served with House Cut Fries. Served with Baby Arugula dressed in Citrus Drizzle. Fennel, cabbage, and apple salad with maple walnuts. Contact Us. Bowl of house cut fries topped with truffle oil, truffle salt, and parmesan flakes served with lemon aioli. Chopped crisp romaine, parmesan flakes, Carmale Bacon, house croutons, and hard-boiled egg.