Indian food bedford ma

Tashan meaning "style" brings the energy of India's thriving culinary scene to Bedford, MA, and the greater Boston area serving reinvented and refined Indian classics. He began as the General Manager and eventually took over operations, becoming Owner in

Skip to content. We offers a diverse range of authentic Indian cuisine. With a vibrant and inviting atmosphere, the restaurant provides an excellent dining experience for its customers. Offers a range of Indian desserts and drinks to complement the meal. Experience the flavors of India. The menu at Virsa De Punjab features a variety of vegetarian and non-vegetarian dishes that are freshly prepared with high-quality ingredients and traditional Indian spices. Some of their popular dishes include chicken tikka masala, lamb vindaloo, chole bhature, and biryani.

Indian food bedford ma

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Trimbach, Alsace Gewurztraminer, France. Bhagare Baigan.

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Fresh garden vegetables and greens served with chef selected dressings. Chicken broth with scallions and green peas with Indian spices. Tender pieces of chicken marinated in spices, yogurt and cooked on skewers in tandoor. Cottage cheese with Indian masala in- between battered and deep fried. Vegetable samosa served with chickpeas topped with tamarind sauce and yogurt. Spiced potatoes with fried wheat waters, yogurt, sweet and sour sauce served in potato basket. A mixture of puffed rice, gram flour sev, crushed poories, tomatoes and onion served with hot and sweet chutneys. Fresh salmon marinated in yogurt, mustard seed oil and ajwain seeds, baked in tandoor. Fresh jumbo shrimp marinated in delicately spiced yogurt and baked on skewers in our tandoor. Tender pieces of lamb marinated in yogurt sauce, baked in tandoor.

Indian food bedford ma

From the colorful ceilings, colorful mosaics and colorful wall panels, to the colorful upholstery, everything about Holi Bedford is colorful unmatched by any of the other Restaurants in Bedford. Bright lit through wall to wall windows that affords refreshing views around during the daytime and spectacular. Holi Bedford menu features contemporary Indian cuisine, deconstructed and reinvented by our chefs. We offer a la carte options and a specially curate gourmet and menu, intended to take you on a culinary journey through India. Holi Bedford is inspired by colorful intricate fabric of regional traditions, ancient beliefs and cooking styles in tag with traditions, while the innovative combinations and contemporary presentation add a modern spin. To enhance the dining experience, we have hand selected wines to compliment each course of this menu at our unique luxury dining restaurant in Bedford. Holi Indian Restaurant Bedford Ma.

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The restaurant also offers a range of Indian desserts and drinks to complement the meal. Jim Beam. Murgh Kadhai. Kurkure Aam Palak Chaat. Mumbai-Tai Ghada. Chana Kulcha. Trimbach, Alsace Riesling, France. Tandoori Murgha. Garlic Cilantro Naan. Bhuna Gosht. Seafood Korma. Together they invite everyone to Get ready to relish and indulge your taste buds into the sophistication of the spice nation. Daal Tarka. High West Double Rye. Sam Smith Organic Lager.

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Don Julio Blanco. Aloo Potli. Pomegranate Paneer Pakora. Together they invite everyone to Get ready to relish and indulge your taste buds into the sophistication of the spice nation. Masti Maker. Butter Chicken Experience. Murgh Tikka Masala. Jack Daniels. Skip to content. Experience the flavors of India. Seeing the opportunity for further expansion of Gourmet India, upon joining the business Vishal pioneered corporate catering, partnering with hotel industry giants including Marriott, Sheraton, and Hyatt as well as reputable institutions such as Fidelity Investments, Vertex Pharmaceuticals, Boston Scientific, and Newton Wellesley Hospital.