Island prime vs c level

Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion. Two restaurants in one share this enviable spot on the shore of Harbor Island: the splurge-worthy Island Prime steak house and the relaxed C Level with a choice terrace. Both venues tempt with unrivaled views of Downtown San Diego's skyline. Island Prime's surf-and-turf dinner menu offers a trio of fillets topped with blue cheese, wild mushrooms, and Alaskan king crab, island prime vs c level.

Chef Deborah Scott's retro, yet sophisticated menu features metro steaks, seafood, and other diversely decadent dishes that will make your jaw drop. Between the nostalgic cuisine and the breath-taking view, Island Prime will keep you coming back for more. Enter Island Prime's giant wood-framed glass door into an oasis of rustic textures with exotic touches and prepare your senses for an unforgettable dining experience. While waiting for our table, we took a moment to look around us and appreciate the natural aesthetic conveyed by the restaurant's large wooden beams and the stone wall that lined the stairs down into the dining room. The warm lighting served to accentuate its earth tones.

Island prime vs c level

Cuisine: American , California. Skip to main content. The restaurant is sitting on stilts, resting over the Read More. A fashionable destination for dinner or drinks, Island Prime boasts enchanting skyline views, a wealth of trendy cocktails, and flawless service. The restaurant is sitting on stilts, resting over the San Diego Bay. Local celebrity chef Debra Scott's deft touch is evident with creations like macadamia crusted mahi mahi with seabeans, roasted pineapple salsa, yuzu beurre blanc. Island Prime's Filet Trio topped with Alaskan king crab, wild mushrooms and blue cheese served with sea salt mashed potatoes is a meat lovers dream. Perfectly grilled steaks are always a fine choice as well. C Level Lounge is more casual, but has a similar menu. Both restaurants have an excellent gluten-free menu.

Over the course of the meal he did prove to be good waiter. I love this place but going on Mother's Day was not a good idea.

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Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion. Two restaurants in one share this enviable spot on the shore of Harbor Island: the splurge-worthy Island Prime steak house and the relaxed C Level with a choice terrace. Both venues tempt with unrivaled views of Downtown San Diego's skyline. Island Prime's surf-and-turf dinner menu offers a trio of fillets topped with blue cheese, wild mushrooms, and Alaskan king crab. At C Level, sharable plates are often Asian fusion-inspired, like the ahi stack with mango salsa and taro chips, or comfort food like lobster and fontina BLT. Our favorite spots in National Parks. Best Road Trips in America.

Island prime vs c level

Cuisine: American , California. Skip to main content. The restaurant is sitting on stilts, resting over the Read More.

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Thanks for Thanksgiving! The waitress was nice but not too attentive, My overall experience I would give a 3. The Best View Island Prime. By this time, we were all tired of complaining, so we just thanked her. Great food and service - food just okay. Perfectly grilled steaks are always a fine choice as well. Hopefully, they get it together and soon!! We recently went to Island Prime for a business celebration for 22 people. Their great accomodation and flexibility showed when my boyfriend told me that upon our arrival , he actually spoke to one of the hostess' and told them about his plan of "proposal" This exclusive offer is only available online through our website while the supply lasts. We made our reservation while in Florida not knowing what to expect. I gave it only 4 stars for now.

C Level is a casual bistro open daily for lunch and dinner and offers al fresco dining. Island Prime is an upscale eatery offering a fine dining atmosphere for steak and seafood.

Hit and miss. This is my 1 pet peeve! The food is great but not excellent compare to other restaurants with similar food served. Food, Service, Atmosphere, Friendly Staff I love brie and this was possibly one of the best warm brie dishes I have ever had. The view is stunning, as is the ambience in the restaurant with wood beams, dark wood, and an impressive glass casing for the wine. We had reservations and were seated immediately. This is a prefect place for a romantic date. Jeff, the General Manager and Melissa, waitress are the most accomodating and friendliest employees of any restaurant! I am not crazy about fancy salads, but this had the perfect combination of ingredients. When it came, however, it had the gelatinous consistency of a piece of fish that had been sitting out.