Janes patisserie cupcakes

Please see my disclosure for more details! Sometimes, going quite simple and classic is the way to success.

Please see my disclosure for more details! If you have followed me for a while you will know how obsessed I am with hot chocolates. They are cosy, and heavenly, and because its the winter festive season I thought they were the perfect cupcake to celebrate with. Honestly, I started going to cafes purely for hot chocolates as one point because I was just obsessed. I adore them.

Janes patisserie cupcakes

Please see my disclosure for more details! I still remember being at a party for the new year, even though I was only 7 at the time, and how on earth has it been twenty entire years since then?! I decided the perfect way to celebrate the new decade was with a recipe that everyone has been requesting for a very long time — prosecco cupcakes! It seems the ideal time to post it and it is delicious too. I thought cupcakes would be cute — and I just love how they turned out! Honestly, I overbought, and had some left as expected… but wow. You can swap it to a rose prosecco for example, but again, the flavour might not be so prominent to be able to tell which one it is. Also, you can easily swap for Champagne or any sparkling wine! The buttercream will be slightly slacker than usual, as you have put in liquid. Not any spread, of any kind. If you use a spread, or a dairy-free spread and so on… it might well be a sloppy mess. You have been warned!

They taste so light and just delightful.

Please see my disclosure for more details! This is the best chocolate cupcake recipe you will ever find. Even if I do say so myself! Fluffy sponge, light buttercream and a delicious chocolate drizzle — what more could you want?! Okay so maybe that is a slight reach, everyone has their own favourite recipes but honestly, this is my go-to chocolate cupcake recipe that I use when baking for absolutely any occasion, or just for a family gathering, or just myself — honestly they are utterly delicious. The cupcakes are insanely light and fluffy, whilst also being moist.

Please see my disclosure for more details! Yes, that is right, I thought I would start off with an absolute bang and do something that I get requests for over and over all of the time… this beauty of a recipe. I have many gingerbread recipes on my blog such as my gingerbread loaf cake , my gingerbread millionaires shortbread , and my gingerbread trifle just to name a few… but cupcakes? Cupcakes are where it is at as they are easy, simple and delicious. A gingerbread cake is meant to be denser, fudgier in a way and just absolutely perfect for the colder weather… and these gingerbread cupcakes emulate that exactly.

Janes patisserie cupcakes

Please see my disclosure for more details! This is something that has been so highly requested for such a long time. I decided to go for a regular chocolate cupcake recipe as I just love them, and I find them easy. And it was. I love foods like chicken satay, but thats the savoury side of things. I adore my no-bake peanut butter cheesecake. I adore annyyttthiinnng Chocolatey. Therefore, after a chocolate cupcake, the peanut butter frosting was a perfect match.

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Bake in the oven for minutes, or until baked. Have just baked these and they look great! Would this make it a 2 layer or 3? A few times they have come out perfect and flat but other times a dome! Hi they taste fab but are peeling away from the cases when cooling? Samantha on July 23, at am. You can try a lower temperature and for longer! Tia x. Jane's Patisserie on December 15, at pm. Prep Time: 30 minutes minutes. Not sure!! Sorry for all the questions!

Please see my disclosure for more details!

Yes you can! I was thinking of maybe taking away 50g from the icing sugar and and replacing it with cocoa powder. Jane's Patisserie on May 18, at pm. Not every person in the world likes chocolate personally, I love it , but now and again you find someone who likes it fruity and sweet. Nicola on November 10, at pm. Hollie xx. Also, you can easily swap for Champagne or any sparkling wine! The cupcakes are delicious. Can you use gluten free self raising flour instead of normal self raising flour please. Jane's Patisserie on October 1, at am. Hi, I made these cupcakes instead of a full sized lemon drizzle cake and really pleased with how they came out. Jane's Patisserie on April 1, at pm.