jg melon review

Jg melon review

NYC Jg melon review. Bar Food Burgers. Upper East Side. There was a time when this was the only restaurant anywhere near the Upper East Side that we would make a trip for.

NYC Review. American Burgers. Greenwich Village. When plans for a second location of the classic Upper East Side burger joint J. Melon were announced in late , people had mixed reactions. Much like when a classic movie starts production on a sequel decades after the original, excitement was met with a great deal of skepticism.

Jg melon review

Melon always comes up in conversation about the best burger in the city. Boy, was I totally wrong. The bar area is softly lit, while the dining area is even darker. It made me wonder if the sun had set, would I have even been able to see my food. My friends and I snagged a few seats at the bar while waiting about minutes for our table in the back. This is an extremely short wait by J. After sitting down, I made the novice mistake of asking questions about the menu. Do not come here expecting fine, life changing service and perky girls with fake smiles. You learn fast here. I decided to order simple, a burger with American Cheese, while the boys ordered Bacon Cheeseburgers and Leigh took the healthier route with a Turkey burger. Griddle-cooked patty, a melted slice of American cheese, golden brown white bun, sliced raw onions and pickles.

The Best Boxed Chocolates. Sure, there is usually a wait at J.

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. One of the few nice things about the original J. Melon, perennially packed and irrationally celebrated for its no-frills pub burgers, is the soundtrack of sizzling meat. Cooks slap fat patties on a griddle with such frequency that the Pavlovian hiss of browning beef never ceases. One could mistake the low-level hum for an ambient mood tape — like a soothing track of summer rainfall or ocean waves. Then you come to your senses.

NYC Review. American Burgers. Greenwich Village. When plans for a second location of the classic Upper East Side burger joint J. Melon were announced in late , people had mixed reactions. Much like when a classic movie starts production on a sequel decades after the original, excitement was met with a great deal of skepticism. Then again, maybe you can.

Jg melon review

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. One of the few nice things about the original J.

Looking forward on meeting you

A grilled cheese sandwich, by contrast, shows little sign of being grilled with butter or margarine; it is more of a mealy toasted cheese sandwich with chewy bacon. New York Share this story Twitter Facebook. The author declares the staff is impolite and he complains that he struggles to make his way to the bar. Nonetheless, order by the bottle to be safe. Melon and eating a hamburger. Melon accepted credit cards, or if the food were actually good. Boy, was I totally wrong. Skip to content J. Melon know that a side of chili is a must, if only to dip your cottage fries in. Sign me up. Perfect Fors. The have crisp, ridged outside and a fluffy creamy interior. The hefty offering sits on a squishy white bun, which is the best tasting thing here. Cookie banner We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from.

NYC Review. Bar Food Burgers. Upper East Side.

NYC Review. It is because of what J. My friends and I snagged a few seats at the bar while waiting about minutes for our table in the back. He is clearly not a regular, because as any New Yorker will know, you have to push your way to the back of the restaurant, find the host, and give them your name. Even the charred exterior betrays little bovine aroma or umami richness. A fantastic, flavorful burger cooked on a flattop and served on a lightly toasted and soft bun. Boy, was I totally wrong. But really, almost everything that comes out of the kitchen is a burger. Waiters brusquely shove you aside with one hand — as if they were doing crowd control at a protest — to shout orders at other staffers. Good luck with either proposition. Melon consistently delivers one of the finest burgers in the world. If you haven't been, there are a few things you should know: it will inevitably be crowded, you need to drink beers by the bottle not from the tap , and the service will not be friendly. Melon represents. What are you looking for? Those who truly know how to do J.

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