Maddis cookery & taphouse

The staff was fantastic - they have a dedicated fryer and the food was delish. Second time visiting. Had a good first visit. Impressed by dedicated fryer and lots of options for food.

Due to our new system upgrade, we are requesting all existing users to update their password. Create a new password. Forgot your password? Our plan is to be open one final weekend Friday, November 18 and Saturday, November Please come join us for one last party! More details on next weekend and future plans in the coming days! Thank you for everything!

Maddis cookery & taphouse

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Just serve the kinds of foods people crave, at a price they can afford, in a place they will feel comfortable. Brand new to Worcester's red-hot Canal District, Maddi's is a hundred-seat spot, where owner Adam Hicks has created the kind of restaurant he likes, and he is pretty sure you're going to like it too. It's everything I've ever wanted. It's hardwood floors, custom made tables, amazing food, 20 craft beers on tap, a great place to come and hang out with your friends, hanging out with family. It's a great steak, a great salad, homemade food, sticky bacon, coconut shrimp.

Maddis cookery & taphouse

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Review Second time visiting. Please come join us for one last party! Reported NOT to have a gluten-free menu, but gluten-free options are available. Already have an account? The staff was fantastic - they have a dedicated fryer and the food was delish. Thank you for everything! Add to Collection New. Login Already have an account? November 13, Due to our new system upgrade, we are requesting all existing users to update their password. Our plan is to be open one final weekend Friday, November 18 and Saturday, November Don't have an account? Click to close and continue to WBJournal. Worcester entrepreneur support organization seeks to turn city into global startup hub.