Seventeen smash burger

For years my parents would lay on an obscene American seventeen smash burger every 4th of July, seventeen smash burger. As a child of seventeen stone, discovering a properly recognised, legitimate mealtime to bridge breakfast and lunch was both validating and fucking wild. Today, brunch is a wretched term, having muted into a performative social function rather than a glorious elevensies for the greedy.

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Seventeen smash burger

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By now we all know that the old piece of burger wisdom "never press on your burger! Heck, there's an entire successful burger chain devoted to using the technique. While a more traditional griddled burger might be cooked with the goal of a loose, tender texture in mind, a smash burger goes for one thing only: maximum crust. See, by placing a ball of meat on a hot, unoiled griddle and smashing it down firmly into a flat, thin disk, you greatly increase the contact points between the meat and the griddle, which in turn increases the Maillard reaction. That's the series of chemical reactions that create the rich brown crust that makes our steaks and burgers taste so freaking good.

Seventeen smash burger

Get ready to change the way you think about burgers. We'll have your mouth watering. Unless you've been living under a rock, chances are high that you've either heard of or have had a smash burger. Regardless of which you fall under, we're here to tell you exactly what a smash burger is, why they gained so much popularity, and why they are so much better than classic burgers. If you're like us, you might've assumed that the smash burger originated when the now nationwide chain, Smashburger yes, very creative name , opened its first restaurant back in However, after doing some digging, we came to find that the very first smash burger may actually have been invented several decades prior. It got its name from a restaurant owner named Bill Culvertson , when his employee smashed a burger on the grill using a can of beans and realized how much better it tasted. Regardless of that, when Smashburger first opened , they "

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Smash burgers have risen to the forefront of the burger scene in recent years. For the uninitiated, a smash burger is a basic cheeseburger with a patty that has been literally smashed and flattened on the grill or flat top as it's cooked. These juicy, crusty, and super thin patties are usually served simple — layered two or three patties-high and stacked with cheese and minimal accouterments.

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