Strudel house budapest

Join us on a journey to the world of the Strudel House. Let us tell you about the history of our restaurant and show the contemporary Hungarian cuisine on our menu! The First Strudel House of Pest is a family-owned restaurant, strudel house budapest.

Strudel is a culinary delight you need to taste while in Budapest. The rolled-up stuffed strudel in its present form, however, dates back to the 19th century, when this culinary delight became widely known in all countries of the Austro-Hungarian Empire. In Vienna and Bavaria, the apple strudel is most commonly served with hot vanilla sauce. The traditional strudel dough is very elastic and made from only a handful of ingredients: flour, water, oil, and a pinch of salt, with no sugar added. The dough is worked vigorously, rested, and then rolled out and hand-stretched into a large, paper-thin sheet. Some say the dough should be so thin that one can read a newspaper through it.

Strudel house budapest

Their menu ranges from savory strudel plates to a roster of roasted meats and everything in between — a one-stop-shop for a ride through conventional Hungarian fare. He has a niche for preserving Hungarian culture through gastronomic experiences — something Budapestians and tourists can both appreciate. The interior design of Strudel House is reminiscent of when the building was constructed in — a pleasant welcome from the bustling streets of Budapest. The dark wood floors flow into the bar that separates guest seating from where the strudel magic happens — the open baking area. Strudel House is anything but modern, in the best way possible. The walls are littered with Victorian paintings, porcelain china, woven baskets, and rows of books that span wall to wall. Strudel House needed a way to surprise and delight guests without impacting the elegant and customary space — a perfect recipe for a Split Flap Display. The Split Flap hangs above their bookshelf, overlooking the dining room and open baking area giving guests a truly interactive dining experience. Although a Split Flap would not have been found in an early 19th-century Hungarian strudel house, the design element illuminates the retro aesthetic without the starkness of lights from a television. The board is used to welcome guests, list menu items, and even display a real-time strudel counter that is tied into their POS system. The POS integration shows how many thousands of strudels the Strudel House has made and sold — easily giving them the reputation for the best strudel in Budapest. Your email. Reach Out To Us.

Strudel house budapest the dough is ready, the filling is spread on it evenly. Load more. The main dining roomis an an elegant space with arched ceilings and tables dotted with fresh flowers and lit by candlelight.

Few people know that strudels evolved from the Turkish baklava, which was introduced in Hungary when the Ottomans ruled the country in the th centuries. It was from here that these filled phyllo pastries spread to the rest of Central Europe, most notably Austria, where the apple strudel became a national treasure. At Strudel House, you can watch a dedicated baker freshly prepare the paper-thin strudel dough in an open kitchen right before you. Unique to Hungary is the savory cabbage strudel, which tastes much better than it sounds. Strudels run a few euros apiece, and a couple of them make for a perfectly satisfying dessert you can also take some to go, as many locals do. To remain unbiased, I visit all places incognito and pay for my own meals and drinks.

It opened in with the concept of offering a wide range of strudels some with unusual fillings chicken, foie gras, salmon. Of course the traditional tastes cottage cheese, apple, sour cherry, poppy seed are also available. The main dining room , is an an elegant space with arched ceilings and tables dotted with fresh flowers and lit by candlelight. Despite the historic ambience, First Strudel House has a very modern vision and gastronomic concept. The wine list is also good with some excellent Hungarian vintages.

Strudel house budapest

Join us on a journey to the world of the Strudel House. Let us tell you about the history of our restaurant and show the contemporary Hungarian cuisine on our menu! The First Strudel House of Pest is a family-owned restaurant.

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Unique to Hungary is the savory cabbage strudel, which tastes much better than it sounds. Besides exploring Budapest, in her freetime she loves baking and biking in the Buda Hills. If you're enjoying this article, please consider supporting me by making a one-time payment PayPal , Venmo. These are the things you'll see on my blog. The traditional Hungarian-style strudel is made from flour with high-gluten content to be able to make a very elastic batter that can be stretched and pulled to very thin , butter or lard, egg and water. Hungarians love their strudels all year round. The traditional strudel dough is very elastic and made from only a handful of ingredients: flour, water, oil, and a pinch of salt, with no sugar added. Please grant us access to your location. Street Allow us to use our experience to show you what a traditional Hungarian cuisine is like, with an international touch, brought to you by our decades-long gastronomic experience. Try the strudel breakfast that includes two pieces of strudel of your choice, a hot drink and 2 dl orange juice. Making the paper-thin pastry requires high-gluten content flour and skills that nowadays are known and practiced only by few elder women in the countryside of Hungary. The board is used to welcome guests, list menu items, and even display a real-time strudel counter that is tied into their POS system. Few people know that strudels evolved from the Turkish baklava, which was introduced in Hungary when the Ottomans ruled the country in the th centuries. Load more.

Few people know that strudels evolved from the Turkish baklava, which was introduced in Hungary when the Ottomans ruled the country in the th centuries. It was from here that these filled phyllo pastries spread to the rest of Central Europe, most notably Austria, where the apple strudel became a national treasure. At Strudel House, you can watch a dedicated baker freshly prepare the paper-thin strudel dough in an open kitchen right before you.

Your email. The First Strudel House. For details and reservations, please do not hesitate to contact us! The buffet also offers drinks and some wooden benches to sit on. From time to time our Chef uses seasonal ingredients to come up with exciting dishes for our tem-porary offers. In the First Strudel House of Pest you have the opportunity to watch how the pastry is made as well as taste 14 various kinds of strudels including savoury ones. Mail Icon of a letter Subscribe. Maria Varga I'm Maria Varga with a blog that follows my adventures worldwide. If you go for a walk in the Buda hills and happen to be near Normafa, make sure you visit the small strudel buffet near the parking lot, not far from the Normafa ski house. Related Articles. Marriott: Tales of the Cocktail The board is used to welcome guests, list menu items, and even display a real-time strudel counter that is tied into their POS system.