Tapas in soller

My first trip to Mallorca tapas in soller many years tapas in soller in the early nineties, so many years, in fact, that I can hardly remember anything about it other than we went to an all inclusive hotel in Alcudia which was heavily populated by men in football shirts. It had an array of evening entertainment including a hypnotist who would get residents up on to the stage and make them bark like dogs and holiday rep troupes who would harness the kids for the Macarena whilst we sipped lukewarm wine amongst a throng magbak sunburnt Silk Cut smokers, tapas in soller. We stayed in Porto Petro, on the South East of the island, and fell in love with this little harbour filled with restaurants overlooking the sea, going out in the evening to sample tapas and drink cold Spanish Rose. As a family, we have always put a lot of store by holidays.

Here are some we would recommend. In the Port, the top two are Nunu and Kingfisher. Lunch, including wine, can easily be had for around 10 euros or even less if you stick to these budget eateries. You can sit on the terrace on the Born entrance and watch the tram trundle by. Bar Molino. Sit outside and listen to the gurgle of ice-cold water flowing through the little channels surrounding the bar.

Tapas in soller

The beautiful town of Soller, on the edge of the Serra de Tramuntana, complete with its own narrow-gauge heritage railway and one of the oldest tram systems in the whole of Spain, is a popular tourist destination for those visiting Mallorca. With so much to see and its close proximity to Port de Soller it is no surprise that visitors make a day trip to the area in order to fit everything in. Obviously this will also include lunch or an evening meal so we have tried to provide details of some of the better restaurants available on offer whilst catering for different tastes and pockets. This family run restaurant serves a classic Mediterranean menu consisting of paellas, pastas, meat and fish dishes and is known for its welcoming and friendly service. There is an outdoor terrace and the restaurant is wheelchair accessible. Used by locals as well as tourists this is casual dining where children are welcome. Closed on Tuesdays but otherwise open from 8. The restaurant is open for lunches and dinners and is closed in the afternoons from 3. Again this is excellent value and the food is of an exceptionally high standard. On Saturdays and Sundays it opens from 1. Frequently these cocktail sticks are coloured differently and at the end of the evening the bill is calculated by counting the number and colour of the used sticks. Pintxo means spike or thorn hence the cocktail sticks and is normally eaten in bars and can be served cold, at room temperature or hot depending on the ingredients. It is a popular venue and worthwhile reserving a table. During the season the restaurant was awarded the TripAdvisor Certificate of Excellence. Luna 36 specialises in using fresh local ingredients and serves a mixture of Mediterranean, Spanish and European dishes as well as a separate Tapas menu.

Miraculously, quite frankly, seeing as Ella had gone to the Races the week before and got totally trollied in the County Stand. There is a daily lunchtime menu consisting of salads, pastas, tapas in soller and fish dishes or sandwiches and baguettes if you prefer. The tapas are excellent and the atmosphere friendly and relaxed.

La Sal is a wonderful restaurant in the Port of Soller. The renovation of a front line building has created the special ambience and location which matches the sea and soul of the Port. The concepts are unique and the staff are totally committed to bringing you the tastes of the Soller Valley. Experts are at work in the room. La Sal has a simple formula for an excellent cuisine with as much local produce as possible in every mouthful. In addition, his years of cocktail making and bar skills make this the Cocktail Hub of the Port of Soller.

Set in a lush valley of orange groves between the mountains and the sea, Soller has been popular with day trippers for some time. With several tapas bars, a fine selection of pastry shops, local ice-cream, and freshly squeezed orange juice, there is little temptation to move on. A typical old Mediterranean town, Soller is made up of narrow streets lined with traditional style residential townhouses with the famous green Mallorcan shutters. Culture vultures come from far and wide to travel to Soller as it is a place rich in history, full of beautiful architecture and museums. It is also a town that hosts many traditional Mallorcan fairs and festivals throughout the year. Soller lies a couple of miles inland from its port, Port de Soller. There is a vintage tram that runs from the town to the port, which is one of the most famous attractions for tourists in the area. The train journey is an experience in itself as it passes through some wonderfully scenic countryside.

Tapas in soller

Mallorca offers an incredible variety of good restaurants and tapas bars, even small takeaways that one can easily walk past offer breath-taking, fresh locally sourced food. But not everything that makes up the cuisine of Mallorca is typically Mallorca. Often the dishes or the inspiration for the dish has come from the mainland or been heavily influenced by it.

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Leaving the country in general was a dream come true and we appreciated how lucky we were to have been able to do so in current conditions, but the location exceeded our expectations. So Mallorca was our destination of choice and after finding what seemed to be the perfect Airbnb finca in the town of Soller, we threw caution to the wind and booked. A fully vaccinated couple? Casa Alvaro A modern take on traditional tapas in a bodega-style restaurant, with seats tables inside under the beams or otside in the cobbled alley. Cakes, salads and vegetarian options. Share this: Twitter Facebook. Experts are at work in the room. There is an outdoor terrace and the restaurant is wheelchair accessible. La Sal is the realisation of ambitions to return to the roots and heart of the people who love the Port of Soller as much as they do. Soller and the surrounding area is full of tiny, winding roads. Negative, all four Ella brought her boyfriend, Lucas, too. You are very welcome to see and taste La Sal for yourself.

The beautiful town of Soller, on the edge of the Serra de Tramuntana, complete with its own narrow-gauge heritage railway and one of the oldest tram systems in the whole of Spain, is a popular tourist destination for those visiting Mallorca.

Aged 19, 17 and 12, the time with the older ones is running out and I am starting to feel anxiety around this fact. Should this happen to you during your visit to Soller you may want to consider Aires de Japon , an authentic Japanese Restaurant in the centre of the town a few hundred metres north of the railway station at Carrer de sa Romaguera Socialize with SollerWeb:. Closed on Sundays and open for dinner on Monday from 6. We went to the beach at Port de Soller and swam in the sea and visited the little shops that lined the harbour, fulfilling my need to add more ceramics to my ever growing collection. Has a back terrace. Where else on the island can you find New Zealand venison, fillet of Irish beef or Mallorcan suckling pig all on the same menu? It's a fairly hilly town but extremely pretty with Instagrammable views at every turn. Tapas, Salads, Tacos, Burgers and main course dishes A fabulous relaxing outdoor area to stop for a coffee in the morning. However, we decided it was worth the risk. The fine dining a la carte evening menu which is also served for luncheon during the weekends contains a selection of eight starters, seven pasta and risotto dishes, swordfish, roasted octopus or glazed turbot for fish lovers and veal or lamb for carnivores. Note to self: next time leave a couple of children at home and hire a Fiat Uno.