Ying dynasty dartmouth
Sorry, we don't have hours for this restaurant yet. We'll be updating the hours for this restaurant soon. Cuisines: ChineseAsian.
Despite a concerted effort, my wife Becca and I have yet to find our go-to Chinese joint after nearly three years living and dining in the SouthCoast. Of course, we've found plenty of places on the decent-to-good portion of the scale, mostly takeout, but nowhere that when family comes to visit we tell them to cancel their plans because they have to try … fill in the blank. For takeout, we've found that Grand Wok on Kempton Street has the best flavors — ordered by accident once when I thought we were picking up from China Star across the street, which was embarrassing when I showed up and demanded my order we later ordered properly from China Star and the mixup proved fortuitous. Anyway, we'd had Ying Dynasty in Mattapoisett and Dartmouth before and been intrigued, so on a recent Monday evening we ventured up Route 18 to the newest location in the far North End. It turned out to be a pleasant experience, one of the most aesthetically pleasing Chinese places in the area with a backbone of recognizable dishes that varied from average to arresting.
Ying dynasty dartmouth
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She hadn't been asked how she liked her steak cooked, and we had assumed it would come medium. Brendan Kurie bkurie s-t.
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Website: theyingdynasty. Phone: Is this your business? Verify your listing. The food in this restaurant is amazing this is the best Chinese restaurant in South Dartmouth. The service is a little slow.
Ying dynasty dartmouth
Ying dynasty is a perfect place to go with your family. Great food, great service, great prices, great everything. Definitely recommend to other to come here June This is a regular go to for us but our most recent experience was probably the last for us. Food is always yummy and they make a good cocktail. Staff drinking at the bar after a shift is a regular thing in Dartmouth. This past week we experienced an individual who continually went behind the bar to turn up the music to the point it was deafening and sat at the bar yelling profanities Ying Dynasty of Dartmouth.
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First, try refreshing the page and clicking Current Location again. The Mongolian steak was the opposite when it came to looks, four pieces of tenderized steak covered in cooked onions and a brown sauce. She tried the next, thicker piece, and it was cooked to a nice medium, with a little redness in the middle and that tenderness changed the entire dish. Despite a concerted effort, my wife Becca and I have yet to find our go-to Chinese joint after nearly three years living and dining in the SouthCoast. Hours : 11 a. Share Your Experience! The menu informed me it's enjoyed by Chinese royalty, so I was sold. Oh and the same thing happened to my uncle a few weeks ago. Facebook Twitter Email. I dipped mine in the provided duck sauce. The broccoli were fresh and vibrant and the all the flavors played well against each other. There's also a bar with about a dozen seats below a perched flatscreen TV that was playing a Clint Eastwood western. Still, it was crunchy and salty and the veggies inside had a nice crisp bite.
Sorry, we don't have hours for this restaurant yet.
Cuisines: Chinese , Asian. Share Your Experience! This definitely is a place you can sit and enjoy a meal. Sorry, we don't have hours for this restaurant yet. Inside, the place is nicely appointed with a mix of mahogany and other woods, giving it a clean and modern look. The restaurant, in a mostly residential neighborhood, is in the first floor of a house, with ample parking in the back. Not one for spice, she asked our waitress about the two sauces, but she didn't seem to know much about either, although she noted that anything can be served without the spicy oil. I can tell they freeze their pastries My wife was particularly hungry due to an early lunch, so I scanned the appetizer list, which would be familiar to anyone who has eaten at any other Chinese place. The broccoli were fresh and vibrant and the all the flavors played well against each other. Recent Votes. View Menus. I dove into my shrimp, which popped in your mouth with freshness and was complimented by the delicious garlicky red sauce that, maybe because of the color, reminded me of a kicked-up sweet and sour sauce. Our first surprise was that the spring roll — which we expected to be fresh and steamed — was fried like an egg roll. All rights reserved.
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